Gnocchi with Tomato Sauce

Name: Gnocchi with Tomato Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 tablespoon olive oil; 1 tablespoon butter; 3 cloves garlic (minced); 1 (14 ounce) can diced tomatoes (with juices); 2 tablespoons tomato paste; 1/4 cup chicken broth or white wine; 1/4 teaspoon Italian seasoning; 1 pound uncooked potato gnocchi; 1/2 cup shredded mozzarella; 1/2 cup freshly grated parmesan cheese; Small handful fresh basil (torn/sliced); Salt & pepper (to taste)

Instructions

Prep:10minCook:15min

This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty parmesan and mozzarella make this dish extra delicious.

Updated at: Mon, 31 Mar 2025 01:36:00 GMT