Trinidad Pepper Sauce

Name: Trinidad Pepper Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Caribbean
Ingredients: 12 Scotch bonnet peppers (red, green, and yellow if possible); 6 cloves garlic; 2 teaspoons curry powder; 6 culantro leaves; ½ teaspoon black pepper; ½ teaspoon onion powder; ½ teaspoon salt; ¼ teaspoon mustard powder; 6 ounces white vinegar; 2 whole cloves

Instructions

Prep:10minCook:10min

A homemade Trinidad pepper sauce recipe made with Scotch bonnet peppers, chadon beni, garlic, vinegar, and spices. Fiery, flavorful, and perfect for adding a spicy kick to your favorite Caribbean dishes.

Updated at: Sat, 12 Sep 2026 08:34:43 GMT