Buffalo Cauliflower Vegan Mac and Cheese

Name: Buffalo Cauliflower Vegan Mac and Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 Cauliflower head (chopped into bite size pieces); 1/2 cup vegan buffalo sauce; 1/2 tsp salt; 1/2 tsp pepper; 1 tbsp olive oil; 1 lb pasta; 1/2 cup planted based milk; 2 tbsp vegan buffalo sauce; 2 garlic cloves (minced); 1 scallion (diced); 1 tbsp vegan butter; 1 tbsp vegan cream cheese; 1 1/2 cup vegan cheddar cheese; Chives (optional); Splash hot sauce (optional)

Instructions

Prep:10minCook:30min

This vegan buffalo mac and cheese is loaded with roasted cauliflower smothered in buffalo sauce, then tossed in cheesy vegan sauce and topped with finely chopped flavorful chives. It is an easy weeknight meal that can be made and enjoyed within 40 minutes and is made with simple-to-find ingredients.*See optional ways to prepare this dish in “Tips" Section"

Updated at: Fri, 15 Nov 2024 09:52:24 GMT