Indian Asparagus Stir Fry (Aloo Asparagus)

Name: Indian Asparagus Stir Fry (Aloo Asparagus)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Indian
Ingredients: 1 tablespoon Oil; 1 teaspoon Cumin seeds (Jeera); 1/8 teaspoon Asafoetida (Hing) (optional ); 1 Potato (medium, peeled and cut into 1/2 inch pieces); 1 Green chili pepper (optional); 3 cloves Garlic (finely diced ); 250 grams Asparagus (fresh and cut into 2 inch pieces, bottom white part discarded); 1/2 teaspoon Garam Masala; 1 teaspoon Dry Mango powder (Amchur); 1/2 teaspoon Ground Turmeric (Haldi powder); 1/2 teaspoon Kashmiri red chili powder (mild, adjust to taste ); 1 teaspoon Coriander powder (Dhaniya powder); 1/2 teaspoon Salt (or to taste)

Instructions

Prep:10minCook:15min

Aloo Asparagus is a flavorful, spiced, and tasty Indian-inspired dish made with asparagus and potatoes. Super quick and simple, this Indian Asparagus stir-fry is made with some basic ingredients and tastes delicious.

Updated at: Thu, 21 Nov 2024 19:53:29 GMT