고추장떡

Name: 고추장떡
Cuisine: Asian, Korean
Ingredients: 밀가루 2컵; 고추장 1큰술; 된장 1큰술; 부추 50g; 풋고추 2개; 청고추 1개; 깻잎 10장; 대파 1뿌리; 식용유 2큰술; 고춧가루 2작은술

장떡에는 고추장과 된장이 들어가 텁텁한듯 하면서도 칼칼한 맛이나죠. 비오는 날 생각나는 1번메뉴!

Updated at: Sat, 23 Nov 2024 12:06:58 GMT

Good

Glycemic Index

High

Glycemic Load

High

Calories322 kcal (16%)

Total Fat8.3 g (12%)

Carbs55.1 g (21%)

Sugars3.2 g (4%)

Protein8.5 g (17%)

Sodium226 mg (11%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

4 servings

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