Citrus Roasted Salmon with Mango Bean Salsa & Lime Crema

Skipped the blood oranges because there weren't any at the store and they aren't important anyway... author didn't even bother to mention them in the instructions but in the blurb at the top it says they're just garnish.

I loved this recipe. I served it over brown rice and it was delicious and filling. I'd love to do this for an entire side of salmon for a dinner party. It's bright, summery, and visually appealing to boot.

Used yogurt instead of sour cream and topped with avocado.

Didn’t do the crema or blood orange (out of stock) but absolutely loved it! I also added cumin and an extra jalapeño for a little more kick. Served over rice.

Super tasty! We did 1/3 recipe and it was the perfect amount for two. The salmon was incredibly tender and juicy and the salsa was a great blend of flavors (added some lime juice and cayenne as well). Served over rice.