Veggie Roast

Name: Veggie Roast
Cook time: 45 min
Total time: 45 min
Ingredients: 17 ounces cooked beans; 3.5 ounces cooked rice or quinoa; 3 tablespoons tomato paste; 2 tablespoons smoked paprika; 1 tablespoon vegetable stock powder; 2 tablespoons tamari; 1 tablespoon dried onion flakes; 1 tablespoon dried sage leaves; 1/2 cup brown rice flour; 1/4 cup chickpea flour; Black pepper, to taste

Instructions

Cook:45min

This gluten free seitan roast is a great vegan meat substitute for anyone transitioning to a plant based diet, or for anyone that has been vegan for years and is just looking for something tasty to eat.

Updated at: Thu, 21 Nov 2024 16:28:27 GMT