By Olive Magazine
Chocolate and burnt butterscotch layer cake
Instructions
Cook:2h 15min
This deliciously indulgent, grown-up chocolate and burnt butterscotch cake looks really impressive and is definitely worth the effort
Updated at: Thu, 26 Jun 2025 04:07:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories789.2 kcal (39%)
Total Fat51.2 g (73%)
Carbs75.6 g (29%)
Sugars58.5 g (65%)
Protein5.5 g (11%)
Sodium164.8 mg (8%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
200gdark chocolate
200gbutter
cut into small pieces
1 Tbspinstant coffee
mixed with 120ml water
3eggs
medium
2 Tbspbuttermilk
100gself-raising flour
100gplain flour
¼ tspbicarbonate of soda
300ggolden caster sugar
25gcocoa powder
200ggolden caster sugar
100gsoft light brown sugar
90gbutter
400mldouble cream
250mlmascarpone
1 tspvanilla extract
1 TbspKahlúa coffee liqueur
or other
Instructions
View on Olive Magazine
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