Sweet roasted chantenay carrots

Name: Sweet roasted chantenay carrots
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: British
Ingredients: 500g Chantenay carrots, scrubbed and trimmed; 1 tbsp olive oil; 75ml maple syrup or clear honey; 1 tbsp butter; 2 tbsp chopped flat-leaf parsley

Instructions

Prep:10minCook:40min

You don't have to do much to Chantenay carrots to make them sing with sweetness. Cook them slowly to release their flavour and drizzle with maple syrup or honey, sprinkle with fresh parsley and serve as a side with your roast.

Updated at: Thu, 13 Feb 2025 09:55:57 GMT