20 Minute Sesame Chicken Noodle Soup

Name: 20 Minute Sesame Chicken Noodle Soup
Cook time: 20 min
Total time: 20 min
Cuisine: Asian, Chinese
Ingredients: 2 chicken thighs (boneless, skin-on ); 1 tsp soy sauce; ½ tsp salt; ¼ tsp black pepper; ¼ tsp white pepper; 2 tbsp sesame oil; 2 pieces fresh ginger (sliced, 1 inch each); 2 green onions (white parts for cooking, green parts for garnish); 3 cups chicken stock; 2 servings noodles (ramen, udon, or rice noodles); 1 cup vegetables of choice (bok choy, spinach, mushrooms, or carrots)

Instructions

Cook:20min

If you’re craving something cozy and healing, this Taiwanese Sesame Chicken Noodle Soup is it. The broth is light but rich with sesame oil, ginger, green onion, and rendered chicken fat, and it all comes together in under 20 minutes. It has the same comfort as traditional Taiwanese Sesame Oil Chicken Soup (麻油雞), but in a quicker, alcohol-free noodle soup that’s perfect for busy weeknights.

Updated at: Thu, 06 Nov 2025 09:38:03 GMT