Best Vegetable Lasagna

Name: Best Vegetable Lasagna
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: Italian
Ingredients: 12 refrigerated pasta sheets (or no boil lasagna noodles); 32 oz ricotta cheese; 2 large eggs; ¾ cup Romano cheese (grated ); 1 tbsp sugar; ¼ tsp black pepper; 2 tbsp olive oil; 2 cloves garlic -chopped; 16 ounces baby spinach leaves; 6 fresh tomatoes (sliced); 4 oz mozzarella (shredded); 4 ounces butter; ½ cup all-purpose flour; 3 cups vegetable stock; 1 cup milk (use more if sauce is too thick); ¼ cup Romano cheese (grated ); 1 tbsp fresh basil (chopped)

Instructions

Prep:30minCook:1h

You're going to love these layers of noodles stuffed with ricotta cheese, sautéed garlicky spinach, and roasted tomatoes with a creamy Bechamel sauce. Try my vegetarian lasagna for dinner tonight.

Updated at: Fri, 16 Jan 2026 02:05:17 GMT