Sweetgreen Harvest Bowl Recipe

Name: Sweetgreen Harvest Bowl Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 4 Cups Kale; 8 Chicken Thighs (or 2 pounds); 2 Cups Quinoa (cooked); 1 Large Honeycrisp Apple; 2 Sweet Potatoes (cubed & roasted); 1/2 Cup Dried Cranberries (unsweetened); 1/2 Cup Goat Cheese; 1/2 Cup Almonds (chopped or slivered); 1/4 Cup Balsamic Vinegar; 2 Tablespoons Honey; 1 Tablespoon Dijon Mustard; 1/2 Tablespoons Olive Oil; 1/2 Teaspoon Salt; 1/2 Teaspoon Pepper; 1/2 Tablespoon Olive Oil; 1 Tablespon Garlic Powder; 1 Teaspoon Salt; 1 Lemon (juiced); 1 Tablespoon Garlic Powder; 1 Teaspoon Pepper

Instructions

Prep:10minCook:30min

Craving the Sweetgreen Harvest Bowl but want to make it at home? This copycat Sweetgreen recipe has all the cozy fall flavors in the original: roasted sweet potatoes, warm quinoa, creamy goat cheese, and a Sweetgreen balsamic vinaigrette.

Updated at: Sat, 07 Mar 2026 09:25:58 GMT