By hangryeconomist.com
Blueberry, Banana, and Oatmeal Muffins Recipe
Instructions
Prep:15minCook:30min
These blueberry, banana, and oatmeal muffins are filled with plump blueberries and topped with a sweet and crunchy nut and oatmeal crumble. They're sweet enough for dessert, but they're perfect for breakfast too.
Updated at: Fri, 22 Nov 2024 02:05:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories279.8 kcal (14%)
Total Fat12.1 g (17%)
Carbs41.2 g (16%)
Sugars26.4 g (29%)
Protein3 g (6%)
Sodium122.7 mg (6%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
2 cupsflour
½ teaspoonground cinnamon
½ teaspoonground nutmeg
1 ¼ teaspoonbaking soda
½ teaspoonsalt
3bananas
ripe
2 cupsgranulated sugar
2eggs
¾ cupvegetable oil
½ cupbuttermilk
1 teaspoonvanilla extract
1 ½ cupsblueberries
3 tablespoonunsalted butter
melted
¼ cupbrown sugar
¼ cuproasted pecans chopped
½ cupoats
1 tablespoongranulated sugar
½ teaspooncinnamon
Instructions
View on hangryeconomist.com
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