Greek Salad with Tofu “Feta”

Name: Greek Salad with Tofu “Feta”
Prep time: 1 h
Total time: 1 h
Cuisine: European, Mediterranean, Greek
Ingredients: 1 cup crumbled extra-firm tofu; ½ cup red wine vinegar; 1 tsp dried oregano; Salt and black pepper, to taste; 6 cups salad greens; 1 cup chopped cucumbers; 1 cup diced tomatoes; ½ cup diced red onions; ½ cup chopped Kalamata olives

Instructions

Prep:1h

This Greek salad is great as a side with pizza or pasta. It can also be served on its own with whole grain bread. For the salad greens, I prefer a balanced mixture of arugula, spinach, and romaine lettuce. The peppery flavor of the arugula goes really well with the Kalamata olives and marinated tofu!

Updated at: Fri, 22 Nov 2024 00:05:06 GMT