Greek Salad Bulgur Bowl

Name: Greek Salad Bulgur Bowl
Prep time: 25 min
Total time: 25 min
Cuisine: European, Mediterranean, Greek
Ingredients: 1/3 cup nonfat Greek yogurt; 1 tablespoon liquid from peperocini peppers; 1 clove garlic, minced; 1 teaspoon Dijon mustard; 1/2 teaspoon olive oil; 1/4 teaspoon oregano; 1/2 teaspoon chopped parsley; salt and pepper to taste; 4 cups romaine lettuce; 1/2 English cucumber chopped; 5 mini sweet peppers, seeded and chopped; 1/4 red onion, thinly sliced; 4 peperocini peppers, chopped; 1/4 cup chopped parsley; 1/2 cup cherry tomatoes, halved; 1 cup cooked bulgur wheat; 2 ounces crumbled feta cheese