Burrito bowl with chipotle black beans

Very nice for a quick lunch. Next time I will substitute lime juice for the vinegar but otherwise, really liked this.

Didn't have kale nor the Chipotle paste, so improvised there with some spices and parsley, smothered it in lemon before eating it. It was amazing!! Especially if used with homemade cider vinegar. Would recommend it a 100 times!!

The way the beans are cooked make this recipe. Next time I’ll probably cut the cider in half but other than that this is an easy go to!

So good ❤️ made Pico de gaio though instead of just raw tomato and onion. Definitely gonna make it again, the beans were soooo good.

This was delicious!! I love this easy recipe. I was able to make rice and beans in advance. I also made some pico de Gallo (Tomato, Lime Juice, Garlic, Cilantro, green Chili pepper, salt and pepper). For the basmati rice, I actually added Lime, cilantro, black pepper and salt.

Delicious!

Vibrant, fresh, tasty.

Love it, I make it often as a lunch meal prep.