Bangladeshi Beef Curry

Name: Bangladeshi Beef Curry
Prep time: 15 min
Cook time: 1 h 20 min
Total time: 1 h 35 min
Cuisine: Asian, Indian
Ingredients: 1 kg Beef (boneless, cut into cubes); 100 ml Oil; 2 Onions (finely chopped); 3 Tomatoes (chopped); 4 Cloves Garlic (minced); 1 inch Ginger (grated); 2 Green Chillies (slit); 1 tsp Turmeric Powder; 2 tsp Chilli Powder; 2 tsp Coriander Powder; 1 tsp Cumin Powder; 1 tsp Garam Masala; 1 tsp Salt (adjust to taste); 500 ml Water; 10 g Fresh Coriander (for garnish)

Instructions

Prep:15minCook:1h 20min

Tender beef cooked in a rich, aromatic blend of Bangladeshi spices, creating a deep, flavourful curry perfect for rice or bread. This hearty main course brings authentic traditional flavours to your table with simple ingredients.

Updated at: Fri, 13 Feb 2026 06:30:09 GMT