Shakshouka Egg Salad (dairy free)

Name: Shakshouka Egg Salad (dairy free)
Prep time: 10 min
Total time: 10 min
Cuisine: Asian, Middle Eastern
Ingredients: 6 hard boiled eggs; 1 red bell pepper - finely chopped; ⅓ cup unsweetened coconut or greek yogurt; ¼ cup marinara sauce tomato sauce or tomato puree; 2 garlic cloves - grated or minced; black pepper to taste; salt to taste; ½ teaspoon paprika; ½ teaspoon cumin; ¼ teaspoon chili powder; ¼ cup finely chopped parsley; ¼ cup finely chopped cilantro; ½ block feta - crumbled; 2-3 pitas; +optional avocado for topping