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Chicken Stir Fry
100%
2
cookwithnabeela.com
By cookwithnabeela.com

Chicken Stir Fry

Instructions
Prep:10minCook:15min
Discover the simplicity and satisfaction of making a homemade Chicken Stir Fry. This quick-to-prepare dish promises a delightful mix of textures and tastes, perfect for a nutritious family dinner or a special solo treat.
Updated at: Wed, 22 Oct 2025 21:07:25 GMT

Nutrition balance score

Great
Glycemic Index
49
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories451.5 kcal (23%)
Total Fat28.2 g (40%)
Carbs14.1 g (5%)
Sugars5.1 g (6%)
Protein36.5 g (73%)
Sodium1406.1 mg (70%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

300 g Chicken (Breast, boneless and cut into thin strips)
300gChicken Breast boneless
and cut into thin strips
200 g Broccoli (Florets)
200gBroccoli
1 Bell Pepper (Red, thinly sliced)
1Bell Pepper
Red, thinly sliced
2 cloves Garlic (Minced)
2cloves garlic
minced
2 tbsp Soy Sauce
2 Tbspsoy sauce
1 tbsp Sesame Oil
1 Tbspsesame oil
1 tbsp Vegetable Oil
1 Tbspvegetable oil
1 tsp Ginger (fresh and grated)
1 tspGinger
fresh and grated
1 tsp Corn Starch
1 tspcorn starch
1/2 tsp Sugar
½ tspsugar
Salt And Black Pepper (To taste)
salt
to taste
Salt And Black Pepper (To taste)
black pepper
to taste
Cooked rice or Noodles (For serving)
Cooked rice
or Noodles, For serving

Instructions

View on cookwithnabeela.com
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