
By skinnytaste.com
Turmeric Roasted Sweet Potato and Macadamia Soup
Instructions
Prep:10minCook:1h 10min
This vegan, Turmeric Roasted Sweet Potato Soup is creamy and dairy-free with macadamia nuts, ginger, and a squeeze of lime juice.
Updated at: Fri, 28 Mar 2025 00:04:00 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories156.8 kcal (8%)
Total Fat7.7 g (11%)
Carbs20.4 g (8%)
Sugars5.3 g (6%)
Protein2.7 g (5%)
Sodium803.3 mg (40%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings

2red onions
medium, peeled and quartered

2 poundsorange sweet potatoes
peeled and cut into chunks

1 tablespoonextra-virgin olive oil

½ teaspoonKosher sea salt
plus more to taste

8 cupsvegetable broth

2 teaspoonsfresh ginger
minced

½ teaspoonground turmeric

cayenne pepper
plus more to taste

¼ cupunsalted macadamias

Fresh lime wedges
to serve

2 tablespoonsfresh cilantro
finely chopped, to serve

chopped macadamias
Optional, for garnish
Instructions
View on skinnytaste.com
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Notes
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