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Sausage casserole

1/2

Sausage casserole

2/2

By Jamie Oliver

Sausage casserole

Cook:1h

Cooking up a meal that satisfies everyone can be tricky, but this one-pot wonder full of humble ingredients is a simple, stunning dish that will make a big impression. One for the whole family.

Updated at: Thu, 15 Aug 2024 06:52:44 GMT

Nutrition balance score

Great

Glycemic Index

54

Low

Glycemic Load

39

High

Nutrition per serving

Calories535.8 kcal (27%)

Total Fat15 g (21%)

Carbs72 g (28%)

Sugars11.1 g (12%)

Protein27.2 g (54%)

Sodium1332.4 mg (67%)

Fiber13 g (47%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

6Cumberland sausages

higher-welfare, or veggie

800gpotatoes

2 heaped teaspoonswholegrain mustard

3 tablespoonsHP sauce

2 x 400gtins of mixed beans

1 x 400gtin plum tomatoes

Instructions

View on Jamie Oliver

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Notes

4 liked

2 disliked

Delicious

Easy

Makes leftovers

Fresh

Moist

Adele Ingham· 2 years ago

Makes leftovers

It was very tasty. I used pork sausages, one tin of mixed taco beans and 1 tin of chopped tomatoes. I swapped the carrots for chestnut mushrooms and didn't add extra water as I liked the consistency as it was. It was a lovely flavour given to what might have just been a sausage, mash & beans meal. I now also have enough for another meal for two. Will use again.

It was very tasty. I used pork sausages, one tin of mixed taco beans and 1 tin of chopped tomatoes. I swapped the carrots for chestnut mushrooms and didn't add extra water as I liked the consistency as it was. It was a lovely flavour given to what might have just been a sausage, mash & beans meal. I now also have enough for another meal for two. Will use again.

Jasmine Colibaba· 3 years ago

Makes leftovers

Made it with beets instead of leeks. Sooo good.