Parchment Baked Roasted Red Pepper Salmon

Name: Parchment Baked Roasted Red Pepper Salmon
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 1 jar (16 ounce) roasted red peppers, drained; 1/2 cup oil packed sun-dried tomatoes, drained; 1/4 cup extra virgin olive oil; 2 teaspoons honey; 4 cloves garlic, smashed; 2 tablespoons lemon juice; 2 teaspoons smoked paprika; 1/2 teaspoon cumin; red pepper flakes; kosher salt and black pepper; 2 small potatoes, very thinly sliced; 4 (6-8 ounce) salmon fillets; tzatziki, for serving; fresh dill and basil, for serving