Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories330.8 kcal (17%)
Total Fat16.7 g (24%)
Carbs30.5 g (12%)
Sugars2.2 g (2%)
Protein15.4 g (31%)
Sodium763.5 mg (38%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1egg
large
1 cupricotta
1 cupfinely grated parmesan
divided
1 cupfontina cheese
coarsely grated
1 ¼ cupswater
45mlolive oil
divided
1 tablespoonkosher salt
I use Diamond, use less of other brands
nutmeg
freshly grated, optional
freshly ground black pepper
¼ teaspoonred pepper flakes
to taste
3garlic cloves
thinly sliced
5 ouncesbaby spinach
roughly chopped
2 tablespoonssage leaves
thinly-sliced, optional
1.25 poundbutternut squash
or another sturdy winter, peeled, seeded, sliced thin, in prepared chunks, sliced thin
8 ouncesdried pasta
broken into pieces if large/long
Instructions
View on smittenkitchen.com
↑Support creators by visiting their site 😊
Notes
15 liked
0 disliked
Go-to
Easy
Delicious
Moist
One-dish
