Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
47
High
Nutrition per serving
Calories529.4 kcal (26%)
Total Fat21 g (30%)
Carbs66.1 g (25%)
Sugars9.3 g (10%)
Protein18.6 g (37%)
Sodium603.9 mg (30%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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Notes
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Dry
Makes leftovers
Special occasion