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Lemon Chicken with BEST Lemon Butter Sauce

1/4

Lemon Chicken with BEST Lemon Butter Sauce

2/4

Lemon Chicken with BEST Lemon Butter Sauce

3/4

Lemon Chicken with BEST Lemon Butter Sauce

4/4

By Natasha's Kitchen

Lemon Chicken with BEST Lemon Butter Sauce

Prep:18minCook:12min

This parmesan-crusted Lemon Chicken Recipe is easy and done in 30 minutes! The quick lemon butter sauce pairs so well with the chicken.

Updated at: Wed, 20 Apr 2022 03:29:05 GMT

Nutrition balance score

Unbalanced

Glycemic Index

52

Low

Glycemic Load

4

Low

Nutrition per serving

Calories683.3 kcal (34%)

Total Fat50.2 g (72%)

Carbs7.4 g (3%)

Sugars0.6 g (1%)

Protein48.7 g (97%)

Sodium786.7 mg (39%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1.5 lbchicken breast

patted dry with paper towels

1 Tbspolive oil

1 Tbspparsley

to garnish, optional

sliced for garnish, optional

½ tspitalian seasoning

¼ tspground black pepper

1 cupparmesan cheese grated

3 Tbspall-purpose flour

8 Tbspbutter

¼ cuplemon juice

¼ cupchicken broth

Instructions

View on Natasha's Kitchen

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Notes

16 liked

2 disliked

Delicious

Easy

Go-to

Crispy

Makes leftovers

Nicole Ward· 4 years ago

Parmesan crust was great. A high quality parmesan is key. Next time I would add lemon zest to crust. Sauce as instructed makes way too much, unless you like your chicken downing in butter.

Marie Szport· 4 years ago

Recommended to double sauce and add cream and fettuccine

jo· 4 years ago

Amazing dish. 1 chicken breast halved and more than enough. Served with a fresh sauce that I padded out a bit… loved it

Karen Santos· 4 years ago

Makes leftovers

Very good. I still marinated the chicken with pepper, salt, and Italian seasoning because I don't like when the crust is the only thing with taste and the meat itself tastes like nothing

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