Easy and Delicious Fish Tacos

Name: Easy and Delicious Fish Tacos
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Mexican
Ingredients: 8 corn tortillas (white or yellow corn); 1 lb rockfish (or your favorite white-fleshed, mild, saltwater fish, salmon, or tilapia.); ½ tsp ground cumin; ½ tsp chili powder; ½ tsp salt; ⅛ tsp black pepper; ½ cup sour cream; ¼ cup heavy cream; 2 tbsp fresh lime juice; ½ tsp sea salt; ½ cup red onions (finely chopped); 1 ½ cups tomatoes (chopped); ½ lime (juiced); 1 tbsp cilantro (chopped); ¼ tsp salt (or to taste); 2 cups cabbage (finely shredded); 4 oz Cotija cheese (crumbled); 2 avocado (peeled, cored and sliced)

Instructions

Prep:15minCook:20min

Fish tacos couldn't be easier to make and are a delicious way to change up your weeknight dinner. Add your favorite toppings and let your friends and family have fun making their own tacos. Taco night will never be the same!

Updated at: Thu, 21 Nov 2024 17:03:27 GMT