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Marinated Hoisin Peanut Tempeh
1/2
Marinated Hoisin Peanut Tempeh
2/2
100%
3
okonomikitchen.com
By okonomikitchen.com

Marinated Hoisin Peanut Tempeh

Instructions
Prep:5minCook:25min
Easy Marinated Hoisin Peanut Tempeh that can be prepared baked, air fried or on the stove top. High in plant based protein and perfect to serve in bowls, salads, sandwiches and more!
Updated at: Wed, 07 May 2025 01:31:57 GMT

Nutrition balance score

Good
Glycemic Index
31
Low
Glycemic Load
5
Low

Nutrition per serving

Calories299 kcal (15%)
Total Fat18.8 g (27%)
Carbs16.7 g (6%)
Sugars7.3 g (8%)
Protein19.9 g (40%)
Sodium831 mg (42%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

1 8 oz block of tempeh*
1 x 8 oztempeh
block
1/4 cup light soy sauce (60ml // or 3 tbsp regular soy sauce + 1 tbsp water)**
¼ cuplight soy sauce
or 3 tbsp regular soy sauce + 1 tbsp water
2 tbsp peanut butter (32g)
32gpeanut butter
2 tbsp maple syrup (30g)
30gmaple syrup
1 tbsp sesame oil (15g)
15gsesame oil
1 tbsp rice vinegar (15g)
15grice vinegar
1 garlic clove, minced (3g)
3ggarlic clove
minced
1/8 tsp black pepper
⅛ tspblack pepper
1 tsp spicy fermented bean paste (5g // use 1 tsp miso paste for non-spicy version)
5gspicy fermented bean paste
use 1 tsp miso paste for non-spicy version

Instructions

View on okonomikitchen.com
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