Teriyaki Chicken

Name: Teriyaki Chicken
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American, Japanese
Ingredients: 1 1/2 pounds boneless skinless chicken breasts; 2 teaspoons garlic salt; 3 Talespoons cornstarch; 1/4 cup water; 2 Tablespoons olive oil; 1/2 cup low sodium soy sauce; 2 Tablespoons sesame oil; 1/4 cup oyster sauce; 2 Tablespoons honey; 1 1/2 Tablespoons rice vinegar; 1/2 Tablespoons chopped ginger; 1 Tablespoon minced garlic; 1/2 Tablespoon brown sugar

Instructions

Prep:10minCook:15min

To start, we'll stir fry the chicken in a skillet with oil, then combine it with the homemade teriyaki sauce. Allow it to bubble and thicken for a few minutes and you're all set. It's that easy!

Updated at: Fri, 07 Nov 2025 05:29:35 GMT