Vegan Berry Galette

Name: Vegan Berry Galette
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 3 cups (480 g) mixed berries (raspberries, blueberries, blackberries, strawberries, etc); 1/4 cup (60 ml) grade A maple syrup; 1/2 teaspoon vanilla extract; 2 tablespoons cornstarch or arrowroot powder; 1/8 teaspoon sea salt; 1 1/4 cups blanched almond flour; 1/3 cup arrowroot flour; 1/2 teaspoon sea salt; 2 thickened flax eggs*; 1 tablespoon full-fat coconut milk (or sub another creamy plant milk); 2 teaspoons turbinado or raw cane sugar (optional); Optional toppings: dairy-free ice cream, coco whip, fresh mint

Instructions

Prep:15minCook:35min

This Healthy Berry Galette is a wholesome take on the classic French dessert. A crispy, buttery crust with a gooey berry filling that pairs perfectly with a scoop of ice cream! Gluten-Free & Oil-Free.

Updated at: Fri, 04 Sep 2026 03:45:21 GMT