Barley and Mixed Mushroom Casserole
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By Food Network.com
Barley and Mixed Mushroom Casserole
Instructions
Prep:10minCook:1h 30min
Updated at: Thu, 21 Nov 2024 17:36:59 GMT
Nutrition balance score
Great
Glycemic Index
22
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories382.5 kcal (19%)
Total Fat7.1 g (10%)
Carbs72.9 g (28%)
Sugars7 g (8%)
Protein10.8 g (22%)
Sodium1264.2 mg (63%)
Fiber15.3 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsunsalted butter
2onions
medium, finely diced
1carrot
very finely chopped
1celery rib
thinly sliced
0.75 poundmushrooms
thinly sliced, such as shiitake, button, baby
1 ½ cupspearl barley
1 ½ teaspoonsfresh thyme
minced, or 3/4 teaspoon dried
¾ teaspoonsalt
freshly ground black pepper
generous seasoning
4 ½ cupsvegetable stock
boiling
Instructions
View on Food Network.com
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