smoked salmon bruschetta with smashed avocado and feta

Name: smoked salmon bruschetta with smashed avocado and feta
Prep time: 10 min
Total time: 10 min
Cuisine: Italian
Ingredients: 1 avocado (ripe); ¼ cup feta cheese; 1 lemon; black pepper (to taste); 4 slices bread (any flat(ish) Italian style e.g. ciabatta, focaccia, Turkish bread, bruschettini, even French style baguette); 2.5 ounces smoked salmon ((thin slices)); a few fresh salad leaves (I use a mix of fresh green leaves, but any are fine.)

Instructions

Prep:10min

A light but luxurious lunch of thin and crispy Italian bread topped with smashed together avocado and feta cheese and smoked salmon. Perfect with a glass of chilled white wine or champagne!

Updated at: Fri, 02 Jan 2026 01:32:27 GMT