By chinasichuanfood.com
Pot Stickers-Chive and Pork
Instructions
Prep:30minCook:10min
Simple and step to step guide to make chive and pork pot sticker at home.
Updated at: Thu, 21 Nov 2024 06:16:47 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories305.8 kcal (15%)
Total Fat14.5 g (21%)
Carbs32.9 g (13%)
Sugars0.9 g (1%)
Protein12.8 g (26%)
Sodium436.2 mg (22%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
50dumpling wrappers
250gminced pork
with some fat
300gChinese chives
remove the hard ends
1egg
1 Tbspcooking wine
½ tspwhite pepper
1 Tbsplight soy sauce
1 Tbspoyster sauce
2 Tbspoil
hot
¼ cupscallion
chopped
2 tspsesame oil
1 tablespoonsoy sauce
1 teaspoonchili oil
I use laoganma crispy chili oil this time
1 teaspoonsesame oil
½ teaspoonsalt
1 tablespoonstock
or clean water
1 teaspoonroasted sesame seed
scallion
Chopped
coriander
optional
Instructions
View on chinasichuanfood.com
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