P.F. Chang's Mongolian Beef Copycat

Name: P.F. Chang's Mongolian Beef Copycat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Asian
Ingredients: 4 teaspoons vegetable oil; 2 teaspoons ginger (minced); 2 tablespoons garlic (minced); 1 cup soy sauce; 1 cup water; 1 cup brown sugar (packed); 1 cup vegetable oil (for frying *see notes above); 2 pounds flank steaks; ½ cup cornstarch; 3 large green onions

Instructions

Prep:15minCook:30min

Our copycat P.F. Chang's Mongolian Beef is pan fried and coated in a delicious sweet and savory sauce. It tastes just like the restaurant at a fraction of the price!

Updated at: Sat, 17 May 2025 11:18:33 GMT