By Simply Recipes
Easy Chilaquiles
Instructions
Cook:15min
Make Mexican chilaquiles by simmering fried corn tortillas in salsa and serving with cheese, eggs, or beans. It's an easy and filling breakfast that you can master at home.
Updated at: Thu, 27 Mar 2025 00:14:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
43
High
Nutrition per serving
Calories495.9 kcal (25%)
Total Fat12 g (17%)
Carbs84.2 g (32%)
Sugars13.9 g (15%)
Protein11.5 g (23%)
Sodium1621 mg (81%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 x 12corn tortillas
preferably stale, or left out overnight to dry out a bit, quartered or cut into 6 wedges
corn oil
salt
1 ½ cupsred chile sauce
or salsa verde, store-bought or homemade, see of recipe for homemade versions
3 sprigsepazote
optional
cotija cheese
or queso fresco
crema mexicana
or creme fraiche
cilantro
chopped
red onion
chopped
avocado
sliced or roughly chopped
Instructions
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