
By theguccha.com
Vegan Carrot Cake
Instructions
Prep:20minCook:40min
Carrot Cake made with readily available plant-based ingredients in few easy steps.
Updated at: Sat, 07 Jun 2025 00:53:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories3120.3 kcal (156%)
Total Fat100.3 g (143%)
Carbs542.9 g (209%)
Sugars399.4 g (444%)
Protein23.8 g (48%)
Sodium2318.5 mg (116%)
Fiber14.5 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

1 ¼ cupplain flour

½ cupwhite sugar

½ cupbrown sugar

1 tspbaking powder

½ tspbaking soda

1 tspcinnamon

¼ tspground ginger

⅛ tspnutmeg

½ tspsalt

¼ cupvegetable oil

½ cupapple sauce

6 TbspMilk
Almond

½ tspvanilla extract

1 ½ cupCarrot
grated

¼ cupchopped walnuts

1 ½ cupicing sugar

2 Tbspvegan butter

3 TbspMilk
Almond

1 ½ tspvanilla extract
Instructions
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Notes
11 liked
1 disliked
Delicious
Easy
Go-to
Moist
Sweet