By BBC Good Food
Vegan sponge cake
Instructions
Prep:20minCook:35min
Treat friends and family to a Victoria sponge cake made with vegan ingredients. This easy recipe is perfect for afternoon tea or a coffee morning
Updated at: Tue, 22 Aug 2023 13:10:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
47
High
Nutrition per serving
Calories433.2 kcal (22%)
Total Fat16.1 g (23%)
Carbs69.8 g (27%)
Sugars44.2 g (49%)
Protein3.3 g (7%)
Sodium650.4 mg (33%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on BBC Good Food
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