Nutrition balance score
Great
Glycemic Index
58
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories416 kcal (21%)
Total Fat13.4 g (19%)
Carbs68.1 g (26%)
Sugars26.1 g (29%)
Protein13.2 g (26%)
Sodium668.1 mg (33%)
Fiber22.8 g (81%)
% Daily Values based on a 2,000 calorie diet
Instructions
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