By Food Network
Ginger Beef Stir-Fry
Instructions
Prep:15minCook:10min
Updated at: Sat, 13 Sep 2025 17:51:56 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
62
High
Nutrition per serving
Calories667.5 kcal (33%)
Total Fat8.7 g (12%)
Carbs120.8 g (46%)
Sugars10.5 g (12%)
Protein26.9 g (54%)
Sodium618.2 mg (31%)
Fiber5.7 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 Tbsptoasted sesame oil
100gspring onions
trimmed and sliced
1red onion
thinly sliced
2 x 250gmicrowaveable basmati rice
5 Tbspmirin
or dry white wine, or dry sherry
2 Tbsplight soy sauce
30gfresh ginger
peeled and cut into matchsticks
200ggreen beans
trimmed and halved
2 headspak choi
roughly shredded
300groast beef
leftover, shredded
Instructions
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