By Food Network
Ginger Beef Stir-Fry
Instructions
Prep:15minCook:10min
Updated at: Fri, 07 Aug 2026 00:45:55 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
30
High
Nutrition per serving
Calories451.3 kcal (23%)
Total Fat12.8 g (18%)
Carbs64.9 g (25%)
Sugars10.3 g (11%)
Protein22.9 g (46%)
Sodium761.9 mg (38%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 Tbsptoasted sesame oil
100gspring onions
trimmed and sliced
1red onion
thinly sliced
2 x 250gmicrowaveable basmati rice
5 Tbspmirin
or dry white wine, or dry sherry
2 Tbsplight soy sauce
30gfresh ginger
peeled and cut into matchsticks
200ggreen beans
trimmed and halved
2 headspak choi
roughly shredded
300groast beef
leftover, shredded
Instructions
View on Food Network
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