By sixhungryfeet.com
Spicy Miso Ramen
Instructions
Prep:15minCook:30min
Delicious Vegan Ramen, made with a flavourful and umami-packed miso and tahini broth, ramen noodles, and a balanced variety of toppings.
Updated at: Sun, 24 Nov 2024 01:05:07 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
37
High
Nutrition per serving
Calories489.7 kcal (24%)
Total Fat12.9 g (18%)
Carbs75.3 g (29%)
Sugars10.7 g (12%)
Protein20.6 g (41%)
Sodium1790.1 mg (90%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
250gRamen Noodles
1 tablespoonvegan butter
or coconut oil
2leek
finely chopped
2garlic cloves
sliced
2 cmfresh ginger
grated
1fresh tomato
chopped, chopped
1 tablespoonwhite miso paste
2 tablespoonsoy sauce
1 sheetkombu
1.8 litrestock
1 ½ tablespoontahini
1 tablespoonsesame oil
optionally spicy
1 tablespoonsriracha sauce
1 teaspoonrice vinegar
1 teaspoonmaple syrup
1 teaspoongarlic powder
edamame
Tofu
baked or fried
sweetcorn
pak choi
mushroom
Instructions
View on sixhungryfeet.com
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