Creamy Lemon Parmesan Shrimp

Name: Creamy Lemon Parmesan Shrimp
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 pound jumbo-sized shrimp (or banana prawns); 1 tablespoon butter (or olive oil); 2 tablespoons garlic (minced); 1 1/2 cups milk (full fat or 2% -- or sub with reduced fat cream, heavy cream or thickened cream); 1/3 cup parmesan cheese (fresh grated, plus extra to serve); 1 teaspoon cornstarch (cornflour mixed with 1 tablespoon of milk); 3-4 tablespoons lemon juice (juice of 1 lemon, adjust to your tastes)

Instructions

Prep:5minCook:10min

Creamy Lemon Parmesan Shrimp is a restaurant quality gourmet meal! Only minutes to make and full of lemon parmesan flavours with a good kick of garlic and no heavy creams as an option! Plus no dairy options!

Updated at: Tue, 26 May 2026 08:01:28 GMT