One Pot Sausage and Shrimp with Rice

Name: One Pot Sausage and Shrimp with Rice
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: African, European, Moroccan, Mediterranean, American, Greek, Southern
Ingredients: 1 pound of peeled and deveined uncooked shrimp; 1 pound of smoked sausage (sliced); 1 small onion (diced); 2 cups of extra long grain rice (uncooked); 4 cups of low sodium chicken broth; 2 cups of water; 2 tablespoons of olive oil; 2 tablespoons of butter; 1 teaspoon of Lawry's Seasoned Salt; Black pepper to taste