Mutton Pulao

Name: Mutton Pulao
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Cuisine: Indian
Ingredients: 500 g Mutton; 20 g Ginger; 5 cloves Garlic (Chopped); 1.5 litre Water; 1 tsp Crushed Chillies; 1 tsp Salt; 1 tsp Peppercorn; 2 Cumin Seeds; 1 tsp Black Pepper; 1 Onions; 10 Cloves; 2 Bay Leaf; 4 Black Cardamom; 400 g Rice; 50 ml Oil; 2 tsp Garlic Paste; 3 Green Chillies; 1 tbsp Water

Instructions

Prep:10minCook:1h 10min

This mutton pulao recipe is made with soft grains of basmati rice laced with the fragrant aromas of cardamom, cloves, and cumin, combined with tender, juicy, and succulent pieces of mutton. This pilau rice recipe is ideal for a family meal.

Updated at: Mon, 18 Nov 2024 04:52:21 GMT