By plantbaes
Strawberry Jam Chocolate Bites
5 steps
Prep:10min
Easy-to-make, freezer-friendly Strawberry Jam Chocolate Bites. Enjoy the sweet berry taste combined with the satisfying crack of the chocolate layer.
Updated at: Sat, 23 Nov 2024 10:34:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
2
Low
Nutrition per serving
Calories60.5 kcal (3%)
Total Fat5.2 g (7%)
Carbs3.4 g (1%)
Sugars1.6 g (2%)
Protein0.6 g (1%)
Sodium2.2 mg (0%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Mash the strawberries using a fork, then add chia seeds, water, and maple syrup. Stir well to combine. Set aside for 10 minutes to allow the chia to bloom.
Step 2
Transfer the mixture to an ice cube tray, and freeze for at least 2 hours.
Step 3
Add the cacao butter to heat safe bowl, and place in the microwave for 30 seconds at a time until melted. Stir in the cacao powder.
Step 4
Using a fork, dip each frozen bite into the cacao mixture. Let it set on your fork for half a minute before putting it down. The cold will get the cacao to set and give you a nice uniform layer.
Step 5
Enjoy straight away or keep in a sealed container in the freezer until ready to eat. You can enjoy them straight out of the freezer for a frozen treat, or take them out 10 minutes before for a softer consistency.
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