Sweet Potato and Mushroom Curry

Name: Sweet Potato and Mushroom Curry
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Thai, Indian
Ingredients: 2 tablespoons coconut oil; 1/2 cup yellow onion, (diced); 1 tablespoon garlic, (minced); 1 1/2 cups red bell pepper, (1" long slices); 1 1/2 cups shiitake mushrooms, (sliced); 2 cups sweet potatoes, ((2 small sweet potatoes) peeled & cubed); 2 cups water; 15 ounces tomato sauce, (canned); 16 ounces chickpeas, (canned, drained); 14 ounces coconut milk, (canned, (full fat)); 1 1/2 tablespoons curry powder; 1 teaspoon turmeric; 1 teaspoon ground ginger; 1 teaspoon pepper; 1 teaspoon ground sage; 1 cinnamon stick, (broken in half); 1 1/2 cups greens, ((kale or spinach)); squeeze of lemon, ((optional))

Instructions

Prep:5minCook:25min

Creamy, flavorful, and full of veggies! This easy Sweet Potato and Mushroom Curry is incredibly, delicious and irresistible. Such a nutritious meal that’s ready from start to finish in 30 minutes and all in one pot!

Updated at: Thu, 26 May 2022 21:30:52 GMT