Feta Ricotta Zucchini Roll Recipe

Name: Feta Ricotta Zucchini Roll Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: European
Ingredients: 3 eggs (medium size); 1 cup Greek yogurt (around 3,5 fat); 3 /700g/ zucchinis (medium); 1 cup /200g/ ricotta cheese; 5 tbsp whole wheat flour (GF if needed); 1 tsp baking soda; 3 tbsp fresh dill (finely chopped); 1-2 cloves garlic; 1 tsp salt; 1/2 cup /100g/ ricotta cheese; 1 cup feta cheese (crumbled ); 2 tbsp Greek Yogurt; 1/2 cup walnuts (chopped); 2 tbsp olive oil (extra virgin); 2 tbsp fresh dill (minced); 1 clove garlic