Korean Spicy Rice Cake Skewers - Tteok Kkochi

Name: Korean Spicy Rice Cake Skewers - Tteok Kkochi
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Asian, Korean
Ingredients: 50 Rice Cakes; 3 tbsp Gochujang; 1.5 tbsp of Soy Sauce; 1.5 tbsp of Honey; 1 tbsp of Sesame Seeds

Instructions

Prep:5minCook:20min

Are you craving a spicy and savory snack that is super easy to make at home? Korean Spicy Rice Cake Skewers - Tteok Kkochi is the perfect dish for you! Pan-fried till slightly crispy on the outside and soft and chewy on the inside. They are smothered in a spicy and sweet glaze topped with sesame seeds and green onion. Korean Spicy Rice Cake Skewers are vegetarian friendly and super easy to make at home with FIVE simple ingredients. Get yourself some Soju and make some Tteok Kkochi for the perfect Superbowl weekend!

Updated at: Thu, 29 Feb 2024 05:38:12 GMT