Chicken Tikka Masala Recipe

Name: Chicken Tikka Masala Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Indian
Ingredients: 2 teaspoons oil (or butter); 1 small onion (minced); 1 tablespoons fresh ginger (grated); 3 cloves garlic (crushed); 1 1/2 cups crushed tomatoes; 1/2 cup 1% milk; 3/4 cup plain yogurt (not Greek (I prefer whole milk)); 1 tablespoon cumin; 1 tablespoon garam masala; 1 teaspoon turmeric (optional); 1/2 tablespoon chili powder; 1/2 teaspoon kosher salt to taste; 16 ounces boneless chicken breasts (cut into bite sized pieces, from 2 breasts); 4 tablespoon fresh cilantro (or to taste)