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By myrecipecritic.com
Teriyaki Chicken Bowl with Mahogany Glaze
Instructions
Prep:10minCook:10min
Master the Teriyaki Chicken Bowl with our two-stage glaze method that prevents sogginess. Includes exact internal temp chart and common mistakes…
Updated at: Mon, 26 Jan 2026 12:50:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories487.5 kcal (24%)
Total Fat15.5 g (22%)
Carbs53.5 g (21%)
Sugars14.8 g (16%)
Protein33 g (66%)
Sodium1446.2 mg (72%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 lbschicken breast
cut into 1-inch bite-sized pieces
1 Tbspneutral oil
½ tspfine Sea salt
¼ tspcracked black pepper
½ cuplow-sodium soy sauce
¼ cupwater
3 Tbsphoney
1 Tbspmirin
1 tspfresh ginger
grated
2cloves garlic
minced
1 tspcornstarch
mixed with tbsp cold water
3 cupsjasmine rice
cooked
2 cupsbroccoli florets
steamed
Instructions
View on myrecipecritic.com
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