Olivier Salad – Russian Potato Salad

Name: Olivier Salad – Russian Potato Salad
Prep time: 40 min
Cook time: 25 min
Total time: 1 h 5 min
Cuisine: Eastern European
Ingredients: 3 medium potatoes (about 3 cups, cooked with skins on, peeled, then diced); 3 medium carrot (about 1.5 cups, cooked with skins on, peeled, then diced); 8 eggs (cooked, peeled, diced to ¼” cubes); 3 cup smoked salami-type sausage (diced to ¼” cubes); 15 oz canned peas, drained (drained (1 can = 15 oz)); 1 1/2 cup diced dill pickles (diced to ¼” cubes (use less if your pickles are more sour)); ½ cup green onion (about 4 scallions, chopped (optional)); ¼ cup chopped fresh parsley ((optional)); ¼ cup chopped fresh dill; 2 Tbsp oil; 2 cups mayonnaise ((or to taste)); 1 tsp salt; 2 tsp black ground pepper

Instructions

Prep:40minCook:25min

Olivier Salad (Russian Potato Salad)- this fancy potato salad is traditionally made for holidays in all Slavic families. It is made of potatoes, eggs, carrots, sausage, pickles, peas, and mayo. Using smoked sausage in this salad ups the flavor and makes it all that much more delicious!

Updated at: Fri, 22 Nov 2024 12:03:00 GMT