Lemon Poppy Seed Muffins

Name: Lemon Poppy Seed Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 2 1/2 cups organic unbleached all-purpose flour; 2 cups organic whole-wheat flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon Himalayan salt; 6 tablespoons flax meal + 12 tablespoons water; 1 1/2 teaspoon vanilla; 2/3 cup lightly packed brown sugar; 1 cup maple syrup; 3/4 cup lemon juice; 2 teaspoon loosely packed lemon zest; 1 tablespoon chia seeds; 1 tablespoon poppy seeds; 1/2 teaspoon powdered ginger; 1/3 cup water

Instructions

Prep:10minCook:25min

These vegan lemon poppy seed muffins taste like little pieces of sunshine. Made with both poppy seeds and chia seeds, these plant-based muffins have an unexpected punch of protein as well. Poppy seeds are also a good source of magnesium and calcium.

Updated at: Mon, 04 Sep 2023 03:28:59 GMT